Contents
- 1 1. Phở (Beef Noodle Soup)
- 2 2. Bánh Mì (Vietnamese Sandwich)
- 3 3. Bún Chả (Grilled Pork with Vermicelli)
- 4 4. Gỏi Cuốn (Fresh Spring Rolls)
- 5 5. Bánh Xèo (Vietnamese Savory Pancake)
- 6 6. Chè (Vietnamese Sweet Dessert)
- 7 7. Cơm Tấm (Broken Rice with Grilled Pork)
- 8 8. Bún Bò Huế (Hue-Style Spicy Beef Noodles)
- 9 9. Bánh Tráng Trộn (Rice Paper Salad)
- 10 10. Mỳ Vằn Thắn (Wonton Noodle Soup)
- 11
- 12 Final Tips
Vietnamese street food is more than just a meal – it’s a cultural experience. Bursting with flavor, color, and soul, every bite tells a story. From early morning food stalls to night markets buzzing with life, Vietnam offers one of the most exciting street food scenes in the world. Here’s our ultimate list of must-try dishes you can find along Vietnam’s vibrant streets.
1. Phở (Beef Noodle Soup)
Vietnam’s national dish. A warm, aromatic bowl of rice noodles, tender beef slices, and flavorful broth, topped with fresh herbs. Find it on every corner in Hanoi. 
2. Bánh Mì (Vietnamese Sandwich)
A crispy French baguette filled with pickled veggies, herbs, pate, and grilled meats. Perfect for breakfast or a quick snack on the go. 
3. Bún Chả (Grilled Pork with Vermicelli)
A Hanoi classic made famous by President Obama. Grilled pork, rice noodles, herbs, and dipping sauce. Sweet, smoky, and refreshing. 
4. Gỏi Cuốn (Fresh Spring Rolls)
Healthy and light, these rice paper rolls are filled with shrimp, herbs, and vermicelli noodles. Dip in peanut or hoisin sauce for extra flavor. 
5. Bánh Xèo (Vietnamese Savory Pancake)
A crispy rice flour pancake stuffed with shrimp, pork, and bean sprouts. Wrap it in lettuce and dip in fish sauce. Crunchy and satisfying. 
6. Chè (Vietnamese Sweet Dessert)
Colorful and fun! Chè is a mix of beans, fruit, jelly, and coconut milk served hot or cold. A must-try for dessert lovers. 
7. Cơm Tấm (Broken Rice with Grilled Pork)
Especially popular in Ho Chi Minh City, this dish comes with broken rice, grilled pork chops, egg meatloaf, and pickles. Hearty and flavorful. 
8. Bún Bò Huế (Hue-Style Spicy Beef Noodles)
Spicy, bold, and deeply aromatic. A central Vietnamese specialty that foodies will love. Look for it in Hue or Saigon’s local markets. 
9. Bánh Tráng Trộn (Rice Paper Salad)
A popular Gen Z street snack made from shredded rice paper, mango, herbs, chili, and quail eggs. Sweet, spicy, and addictive. 
10. Mỳ Vằn Thắn (Wonton Noodle Soup)
A Chinese-influenced Vietnamese favorite, this dish features egg noodles, juicy wontons, and clear pork broth topped with green onions and chives. Warm, savory, and comforting – especially loved in Hanoi and Ho Chi Minh City.
Final Tips
- ☕ Eat where the locals eat – crowded spots = tasty & safe!
- 🚮 Bring small cash (street vendors rarely take cards)
- 🤔 Ask locals what they love – you might discover something new!
Vietnam’s street food is a journey through culture, history, and flavor. Every city has its specialty, every vendor has a secret recipe. Whether you’re slurping phở in Hanoi or munching bánh mì in Saigon, let NYNA Travel guide your foodie adventure.
📍 Contact us to include an epic street food tour in your Vietnam itinerary today!
